Welcome to this week’s meal plan! Whether you're looking for quick weeknight dinners or comforting family meals, I’ve got you covered. This plan includes five easy recipes, a printable grocery list, and a one-click Instacart link to make shopping effortless. Let’s make mealtime stress-free and delicious!
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This Week’s Meal Plan
📍 Click each recipe for full instructions!
🍽 Monday: Oven Roasted Whole Chicken and Potatoes (using your Dutch Oven!)
📝 This Whole Chicken and Potatoes recipe is a simple, one-pot meal perfect for any night of the week. The chicken is roasted to juicy perfection with fresh herbs, garlic, and lemon, while the potatoes soak up all the delicious drippings.
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🍽 Tuesday: Shepherd's Pie with Sweet Potato
📝 This Shepherd’s Pie with Sweet Potato is the ultimate comfort food—rich, hearty, and packed with flavor. A savory ground beef filling is topped with creamy, buttery mashed sweet potatoes for a delicious twist on the classic. Ready in just over 30 minutes, it’s the perfect cozy meal for a busy weeknight!
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🍽 Wednesday: Creamy Chicken Taco Soup (No Beans)
📝 Warm up with this hearty, 30-minute soup that combines tender shredded chicken in a rich, spicy broth. Packed with bold taco flavors and a velvety texture, it's the perfect quick and comforting meal for any night.
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🍽 Thursday: Air Fryer Stuffed Peppers (Picadillo Style)
📝 Enjoy a healthy and flavorful twist on a classic with these Air Fryer Stuffed Peppers. Filled with a savory Cuban-style picadillo and cooked to perfection, they're an easy and delicious option for your weeknight dinner.
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🍽 Friday: Gnocchi Bolognese
📝 Indulge in a comforting bowl of Gnocchi Bolognese, featuring tender potato gnocchi smothered in a rich, slow-simmered meat sauce. This hearty dish brings the warmth of Italian cuisine to your table, making it an ideal choice for a cozy dinner.
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Sarah's Top Tips for the Week
- Batch Cook Chicken – Cook extra shredded chicken for the Chicken Taco Soup to use in tacos, burrito bowls, or salads later in the week.
- Pre-Chop & Store – Dice onions, garlic, and bell peppers ahead of time for both the Stuffed Peppers and Gnocchi Bolognese to cut down on prep work.
- Double the Sauce – Make extra Bolognese Sauce and keep it in the fridge for a quick pasta night later in the week.
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