This Cucumber Mojito with Vodka is the best light and refreshing cocktail. Cool down on a hot day with this delicious drink! This cocktail is a fun twist on the classic mojito recipe and is made with just a few ingredients!
To make your own simple syrup, add sugar and water to a small saucepan and bring to a simmer. Allow to simmer for a few minutes, until the sugar has dissolved. Allow it to cool for about 10 minutes and transfer to an airtight container. The syrup will keep in the fridge for about a week.
Mojitos
Begin by muddling mint leaves and simple syrup in a cocktail shaker. Then add ice to the cocktail shaker.
Pour in 2 ounces of vodka and the lime juice.
Cover the shaker, shake, pour into a glass and top the drink off with club soda or sparkling water.
Garnish with a lime wedge and cucumber, if desired and enjoy!
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Notes
Use fresh ingredients. Fresh mint leaves and lime juice are essential for a great mojito. Avoid using bottled lime juice or pre-packaged mint leaves.
Use high-quality vodka. A good vodka can make a huge difference in the flavor of your cucumber mojito.
Don't overdo the simple syrup. I recommend making your own simple syrup as storebought ones can be overpowering. Add more to your cocktail if desired.
Use plenty of ice. This cocktail is best served ice-cold, so be sure to use plenty of ice when making the drink.