Connecticut-Style Lobster Rolls Recipe

This Connecticut-Style Lobster Roll recipe is a decadent buttery lobster roll that is sure to quench those summer cravings.

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Fresh recipe. Uses fresh lobster and complimentary ingredients.

INGREDIENTS

Follow our easy instructions for success!

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Bring a large pot of salted water to a boil. Add lobster and cook for 8-10 minutes.

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Remove the lobsters from the pot and let them cool until you can handle them.

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Use crackers and cooking shears to remove the meat from the shells.

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