Thumbprint Cookie Recipe

Ingredient List

Step # 1

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Step # 2

[{"selector":"#anim-4ed5b9d0-175d-4155-88b7-fee281da2575","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-70dfc6d4-baca-4271-97bb-3365fe741ddd","keyframes":{"transform":["translate3d(0px, -532.08805%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get the Recipe

Step # 3

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Step # 4

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Top Tip

Scribbled Underline Top Tips

Hi, I'm Sarah!

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Thumbprint Cookie Recipe

Ingredient List

-Fresh or frozen strawberries & raspberries -Honey or maple syrup -Flour -Salt & baking soda -Oil

Step # 1

Make the berry jam.

Step # 2

Prepare the shortbread cookie dough.

Step # 3

Form, roll, and "print" the cookies.

Step # 4

Fill the cookies with jam and bake.

CHOOSE YOUR FREE EBOOK!

Top Tip

Use room-temperature maple syrup.

Hi, I'm Sarah!

Real food, real quick. My goal is to bring you delicious recipes without having to spend hours in the kitchen. Let me take the planning out of your day by supplying you with easy-to-make recipes for breakfast, lunch, dinner and even dessert!