Baked Salmon Burgers

These tasty Baked Salmon Burgers are made with fresh salmon and are super easy to make. This recipe will be your new go-to healthy dinner.

These salmon burgers take only 25 minutes total, including prep and cooking time, so they are perfect for weeknight dinners!


– Salmon – Egg – Lemon – Scallions – Cilantro

Remove skin from the salmon and cut into cubes. Add the salmon along with the egg, dijon mustard and lemon juice to a food processor or high-powered blender.


Pulse the mixture until it forms a paste then transfer to a bowl and add in the remaining ingredients.


Mix with your hands and form mixture into 4 patties (add more breadcrumbs if too wet or more lemon juice if too dry).


Place burgers on a baking sheet and bake for 10-12 minutes.


Remove from the oven and serve with fries and a salad, your favorite vegetable or on a bun. Enjoy!


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