Grilled Zucchini Salad

The combination of crunchy zucchini, creamy feta, a splash of lemon juice, and fresh herbs makes a light and satisfying meal in just minutes!

This zucchini salad recipe is perfect for a light meal or an easy side dish for your next party.


– Zucchini – Extra Virgin Olive Oil – Feta Cheese – Fresh Dill – Fresh Parsley

Heat the grill to medium heat.


Using a pastry brush, use 1-2 tablespoons of olive oil to coat both sides of the zucchini slices.


Place the zucchini slices on the grill and cook for 1-2 minutes per side.


Add the cooked zucchini to a bowl and season with 1 more tablespoon of olive oil, lemon juice, salt, pepper and herbs.


Place the salad on a platter and sprinkle with feta. Serve and enjoy!


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