Instant Pot Creamy Chicken and Rice Soup
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This Instant Pot Chicken and Rice Soup is the best comfort food dish. It's creamy, healthy and really easy to make!
This delicious soup is the perfect family meal for chilly nights.
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Perfect for cooler weather.
Chicken soup is the best especially when the weather starts to cool down.
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INGREDIENTS
- Extra virgin olive oil
- Yellow onion
- Carrots
- Celery stalks
- Boneless, skinless
chicken thighs
- Garlic cloves
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Follow our easy instructions for success!
Step-by-step instructions!
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Heat olive oil in the Instant Pot by turning on the sauté function. Add the diced onion, carrots and celery and cook until the onion is translucent.
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Next, add the chicken thighs to the pot along with minced garlic. Pour in the chicken broth. Top with bay leaves, rosemary and thyme.
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Release the pressure. Remove the chicken thighs and shred the chicken with two forks.
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