Berry Crisp with Frozen Berries

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The berry filling and oat crumble are prepped and ready to bake in just minutes with an easy cleanup.

INGREDIENTS

– Frozen Mixed Berries – Cinnamon – Lemon Juice – Brown Sugar – Flour Full Ingredients

Add the berries, cinnamon, lemon juice, brown sugar, flour and salt to a large bowl. Mix to combine using a spoon or your hands.

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Add the filling to the bottom of the pie pan or baking dish.

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In a large bowl, combine all of the topping ingredients and mix well until combined.

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Place the topping over the filling, making sure to even it out. Bake for 45-50 minutes until slightly golden.

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Let cool for a few minutes, serve warm topped with vanilla ice cream and enjoy!

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