Berry Crisp with Frozen Berries

Easily made in a baking dish with simple ingredients commonly found in pantries you can have a delicious dessert (or snack!) that will impress anyone.

The berry filling and oat crumble are prepped and ready to bake in just minutes with an easy cleanup.


– Frozen Mixed Berries – Cinnamon – Lemon Juice – Brown Sugar – Flour

Add the berries, cinnamon, lemon juice, brown sugar, flour and salt to a large bowl. Mix to combine using a spoon or your hands.


Add the filling to the bottom of the pie pan or baking dish.


In a large bowl, combine all of the topping ingredients and mix well until combined.


Place the topping over the filling, making sure to even it out. Bake for 45-50 minutes until slightly golden.


Let cool for a few minutes, serve warm topped with vanilla ice cream and enjoy!


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