Air Fryer Salmon Burgers are made with fresh salmon and topped with a lemon-dill Greek yogurt sauce. They are a great way to switch up burger nights and are perfect for the entire family!
Remove the skin from the salmon and cut it into cubes. Add the salmon, along with the egg, yogurt, lemon juice, and remaining ingredients to a food processor.
Pulse the mixture until it forms a paste. Use your hands to form the mixture into 4 patties (add more breadcrumbs if the mix is too wet or more lemon juice if too dry).