Air Fryer Lemon Pepper Chicken Thighs

Air Fryer Lemon Pepper Chicken Thighs are super juicy and flavorful. They are done in just 25 minutes and pair well with so many side dishes!

Lemon juice, black pepper and spices give these chicken thighs a serious punch of flavor.


– Chicken Thighs – Lemons – Cayenne Pepper – Italian Seasoning – Olive Oil

Begin by soaking the chicken thighs in the juice from 2 lemons for 5 minutes. Drain the lemon juice.


Season the chicken with black pepper, salt, garlic powder, onion powder, cayenne and Italian seasoning.


Pour olive oil over the chicken and rub to coat the chicken on all sides.


Preheat the air fryer to 375 degrees F. Squeeze ½ of a lemon over the chicken before cooking.


Air fry for 25-30 minutes, flipping the chicken halfway through. Internal temperature should be at least 165 degrees F.


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